Sommelier Job at Margot, Culver City, CA

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  • Margot
  • Culver City, CA

Job Description

About Us

With a market-driven menu inspired by coastal mediterranean cuisine, regional wines and craft cocktails, margot offers an elegant dining experience. situated at the stunning rooftop of Platform in Culver City.

Key Responsibilities:

  • Collaborate with the Wine Director and GM to educate guests on various wine styles, regions, and pairings, with a focus on enhancing their overall experience.
  • Provide personalized wine recommendations based on guests' preferences and menu selections, aiming to create a seamless and delightful dining experience.
  • Collaborate closely with the kitchen team to create harmonious food and wine pairings, enhancing the overall dining experience for our guests.
  • Assist with wine inventory and storage, ensuring optimal conditions for each bottle and seamless service delivery.
  • Engage with guests to enhance their overall experience and cultivate a loyal customer base, with a focus on anticipating and exceeding their needs.
  • Work closely with the rest of the service team to ensure that wine service is seamlessly integrated into the overall dining experience.

Qualifications

  • Certified Sommelier or equivalent wine education and training.
  • Proven experience in a high-end restaurant or wine bar setting with a strong emphasis on service.
  • Extensive knowledge of global wine regions, varietals, and production techniques, combined with a keen understanding of how this knowledge can be used to enhance guest satisfaction.
  • Strong communication and interpersonal skills with a passion for educating others about wine in a service-focused context.
  • Exceptional tasting ability and a discerning palate, with a keen eye for detail when it comes to wine service.
  • Organized with excellent attention to detail for inventory management, particularly in a service context.
  • Ability to work in a fast-paced, dynamic environment, while maintaining a service-oriented approach.

Benefits

  • Hourly rate plus gratuities, reflecting a service-driven ethos.
  • Health and wellness benefits package for full time employees
  • Access to a diverse and premium selection of wines.
  • Collaborative and supportive team environment focused on delivering exceptional service experiences.

Job Tags

Hourly pay, Full time, Part time,

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